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Thursday 24 January 2019
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It Is Time to Enjoy Some Scrumptious Meatball Recipe

Meatballs are one such recipes that is enjoyed by all, be it adults or children. Even though there are so many ways to prepare meatball recipe, we will ensure that we pick an easy yet delicious recipe.

There are tons of cooking sites these days which has made cooking easier for us. A few great ones are Coctil and several others from where you will be able to pick out recipes of meatballs and others and start preparing some great recipes for your family, in no time.

Coming to meatballs, these are some very soft yet delectable meat which is filled with spices. They are then fried and eaten the way one wants to eat. You can enjoy some just after frying it straightaway or enjoy it with rise or spaghetti. If you want you can spread across barbecue sauce too and notice what an appetizing taste it acquires.

Below we have mentioned about an easy by which you will be able to prepare meatball. But first let us have a look at the list of ingredients required for preparing the meatballs.

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Ingredients

  • Minced beef, a pound
  • One fourth cup of sweet onion, chopped
  • Toast powder, three forth cup
  • One egg
  • Two garlic and cloves to be finely minced
  • Worcestershire Sauce, three tbsp
  • One tbsp of yellow mustard
  • 1 tsp olive oil
  • 1 tbsp butter
  • Pepper flakes, red, one tsp
  • Cajun spice should be 1 tsp

How to prepare the meatballs

First you need to take a huge bowl. Now you have to take chopped beef and along with it mix toast, eggs, garlic, eggs, mustard, Cajun spices, Worcestershire sauce, mustard and red  pepper flakes. Make sure that you properly get all the ingredients mentioned above mixed. After this you will have to form small meatballs.

After you have formed the meatballs, you will have to take a pan. After this you will require heating the olive oil and then melt the butter in the pan. The heat requires being medium and not too high. Now you have to take the meatballs in the pan and start to stir it until it cooks, the whole process will take about 20 minutes. Notice when it reaches the maturity point, take it out of the oil.